Celiac safety profile
Amai Crepe
Restaurant · Creperie
199J E Montgomery Ave, Rockville, MD 20850
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Crepes bases: all crepe bases are gluten-free (rice flour). This is repeatedly described as a core GF feature.
- Note: The kitchen’s GF safety relies on requesting modifications and communicating your needs; some items may require substitutions or omissions to remain GF.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. While many reviews describe safe outcomes, the lack of a dedicated GF facility means there is potential for cross-contact.
- Positive cross-contact precautions are commonly reported: staff changing gloves before preparation and offering guidance on GF options.
- Some sauces or toppings can contain gluten; it’s important to confirm each item at ordering and to avoid known gluten-containing components unless the staff confirm they are GF.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.