Yvonne's Vegan Kitchen

⚠️ Risks & cross-contamination

• The official information indicates a dedicated gluten-free facility, which supports minimal cross-contamination risk.
• There are mixed anecdotal notes from reviews: some customers emphasize safety and GF practices, while at least one post raises concern about gluten presence in a particular item. Overall, the formal signals (dedicated GF facility, safety indicators) are strong, but the occasional negative claim suggests a need for careful choice and direct confirmation of ingredients when ordering.
• Oats appear in some products, and there are mentions of oat-free options, so if your sensitivity includes oats, it’s prudent to ask about specific items or ingredients.