Celiac safety profile
Maison Bretonne
Restaurant · Wine Bar
Via Giulio Cesare Procaccini, 69, 20154 Milano MI, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Buckwheat galettes (savory) gluten-free
- Buckwheat crêpes (sweet) gluten-free, with the possibility to use a dedicated crepe maker
- Sweet toppings that can be added to gluten-free galettes
⚠️ Risks & cross-contamination
- The operation is described as dedicated to gluten-free options and supported by staff who are knowledgeable about cross-contact.
- There are explicit notes about buckwheat-based, gluten-free preparations and the ability to avoid cross-contact via dedicated equipment.
- As with any gluten-free dining, ongoing vigilance around cross-contact in all kitchen processes remains prudent, but the evidence strongly supports careful, celiac-conscious practices.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.