Celiac safety profile

Five Guys

Fast Food Restaurant · American Restaurant · Hamburger Restaurant · Hot Dog Restaurant

120 Laconia Rd Suite 510, Tilton, NH 03276

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Burgers or hot dogs without the bun (bunless) or served in a bowl or lettuce wrap
  • French fries prepared in a separate, gluten-free fryer
  • Lettuce-wrapped burgers or bowl-style orders as standard bun alternatives

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility; cross-contamination risk remains when buns or bread-touching surfaces are near the prep area.
  • Across many visits, the most effective safety signals come from explicit “allergy” signaling, glove changes, and separating the prep and packaging for the gluten-free portion of the order.
  • Fries are typically the only item consistently cooked in a dedicated fryer at many Five Guys locations; peanut oil is common, which is important for peanut-allergy considerations.
  • Some reviews report incidents of miscommunication or lapses in glove-changing, underscoring the value of clear, ongoing allergy signaling at the counter and during prep.

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