Celiac safety profile
Daglig deig
Bakery
Nedre Bakklandet 58, 7014 Trondheim, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread and buns
- Gluten-free croissants
- Fresh gluten-free pasta dishes (examples include homemade pasta options)
- Pastries and desserts
- Gelato (gluten-free options implied by the GF-focused concept)
⚠️ Risks & cross-contamination
- See full report after page loads.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.