Celiac safety profile
Kjøkkenskapet
Bakery
Gyldenløves gate 1C, 4611 Kristiansand, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free breads
- Gluten-free sandwiches (all sandwiches can be made gluten-free)
- Gluten-free baked goods (bakery items produced in-house)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means there is potential for cross-contamination in shared kitchen spaces.
- However, there is explicit evidence from recent feedback that staff are knowledgeable and take care to avoid cross-contamination, which reduces risk and supports safer dining when ordering gluten-free options.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.