Celiac safety profile
De La Nonna
Italian Restaurant · Cocktail Bar · Oyster Bar Restaurant · Pizza Restaurant
710 E 4th Pl, Los Angeles, CA 90013
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza dough used for pizzas (and sauce/toppings described as gluten-free).
- Gluten-free pies (as referenced in diner coverage).
- Gluten-free desserts (noted by diners).
⚠️ Risks & cross-contamination
- The operation is not a dedicated gluten-free facility, which means cross-contamination risks exist in principle.
- Equipment usage varies by account: some diners mention a dedicated gf pizza oven, while others reference a shared fryer.
- Staff are described as knowledgeable and communicative about safety, but it remains important to confirm current practices at the time of visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.