Celiac safety profile

Fig & Bean Bakery

Bakery

980 Oak St, Eugene, OR 97401

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free breads and buns (examples noted in collected information):
  • rolls
  • ciabatta buns
  • French boules
  • sandwich loaves
  • Specific bread items referenced by reviewers:

⚠️ Risks & cross-contamination

  • Cross-contamination precautions: The operation is described as dedicated gluten-free, which strongly suggests minimized cross-contact risk.
  • In-store dining: The service options indicate takeout is available, but there is no dine-in option, which may affect how you handle hot, fresh items on-site.
  • Accessibility and convenience: The facility is accessible, but storefront hours are limited to Saturdays, which could impact planning for a quick or midweek visit.

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