Celiac safety profile
Frankie & Jo's Ballard
Ice Cream Shop
1411 NW 70th St, Seattle, WA 98117
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free, vegan ice cream (all options described as gluten-free and vegan)
- Gluten-free waffle cones
- GF cookies
- GF brownies served in a GF waffle cone
⚠️ Risks & cross-contamination
- The restaurant emphasizes a dedicated gluten-free facility, which strongly reduces cross-contamination risk.
- Some older or external anecdotes discuss oats-based ingredients and occasional reactions, suggesting that, for individuals extremely sensitive to oats, vigilance may be warranted. The most recent signals, however, describe strong safety and celiac-friendliness.
- Overall, the current evidence leans toward a low-risk experience for celiac diners, but it’s wise to confirm ingredient specifics if oat-derived components are a concern.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.