Celiac safety profile

Songbird

Restaurant

4476 Chouteau Ave, St. Louis, MO 63110

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Breakfast sandwich on house-made gluten-free bread
  • Sandwiches or toast made with in-house gluten-free bread
  • Farm toast (gluten-free French toast)
  • Coffee cake loaf that is gluten-free
  • Gluten-free tamales
  • Gluten-free lemon poppy loaf

⚠️ Risks & cross-contamination

  • The facility is not dedicated gluten-free, so cross-contact is a plausible risk.
  • A very recent negative experience (illness after a gluten-free item) exists, underscoring potential cross-contact for highly sensitive celiacs.
  • Positive signals include staff knowledge, explicit labeling of GF items, and instances where surfaces or utensils were reportedly cleaned or dedicated surfaces used when asked.
  • Some diners report separate toaster usage or careful handling; others emphasize general awareness without guaranteeing safety at every visit.
  • Overall, proactive practices are reported, but the non-dedicated environment means ongoing risk remains.

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