Epic Poke

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility, so cross-contact risk exists.
• Some ingredients listed in bowls can contain gluten (e.g., certain seasonings or accompaniments), so careful ingredient choices are required even when a bowl is labeled gluten-free or requested as such.
• Positive signals include explicit gluten-free labeling and “gluten-free upon request” notes, plus at least one item described as fully gluten-free. However, the lack of a guaranteed gluten-free setup means the risk cannot be eliminated.