Celiac safety profile
Cooper's Hawk
American Restaurant · Seafood Restaurant · Wine Bar
12801 University Ave, Clive, IA 50325
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free bread served at the table (starter bread)
- Dana’s Parmesan Crusted Chicken (a commonly cited GF option)
- Barilla gluten-free penne pasta (explicitly referenced as part of the gluten-free offerings)
⚠️ Risks & cross-contamination
- This location is not listed as a dedicated gluten-free facility. Cross-contamination risk remains a consideration if strict procedures aren’t followed or if staff aren’t fully aligned on allergy tickets.
- While many guests report safe experiences, there are occasional negative reviews noting near-misses or illness after dining, underscoring the importance of vigilant communication and relying on the restaurant’s established allergen protocols.
- As with any multi-item, high-traffic restaurant, timing and coordination between front-of-house and back-of-house can affect accuracy and safety, particularly during busy periods.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.