Babe's Chicken Dinner House

⚠️ Risks & cross-contamination

• Not a dedicated gluten-free facility; cross-contact risk exists across menu items.
• Some sides and sauces (e.g., gravies, salad dressings) are not consistently GF.
• A dedicated fryer is reported for catfish, which lowers risk for that item, but other items may share equipment or utensils.
• Staff knowledge is generally good and can be relied upon to identify GF options, though occasional miscommunications can occur; asking to double-check with the kitchen is advisable.