Celiac safety profile
OAKBERRY AÇAÍ
Restaurant
C. Sánchez Pastor, 7, Distrito Centro, 29015 Málaga, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Açaí bowls with a gluten-free base
- Gluten-free granola option
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination risk cannot be eliminated.
- Regular granola contains gluten; opting for the gluten-free granola and requesting separate utensils and glove changes helps reduce risk.
- Recent positive reports describe practices like separate utensils, glove changes, and staff guidance, but effectiveness depends on explicit communication and staff vigilance.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.