Celiac safety profile
Breizh Café Passy | La Crêpe Autrement
Creperie · Cider Bar · Deli · Fast Food Restaurant
4 Imp. des Carrières, 75016 Paris, France
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Buckwheat galettes (gluten-free). The majority of the main menu is described as gluten-free being galettes made from buckwheat.
- Given the GF focus and the buckwheat-based galette option, there are GF items that can be chosen with caution and clear communication with staff about cooking surfaces.
⚠️ Risks & cross-contamination
- There are indications from some reviews that cross-contamination could occur if cooking happens on shared surfaces or on equipment not dedicated to gluten-free use.
- Other reviews highlight knowledgeable staff and labeled options, suggesting that with clear communication and questions to the kitchen, a GF-friendly experience is possible.
- The restaurant is flagged as dedicated gluten-free by the data, which supports a lower risk profile, but the conflicting recent review signals that the risk is not zero and may depend on specific kitchen practices at the time of visit.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.