Celiac safety profile

Outback Steakhouse

Steak House · American Restaurant · Australian Restaurant · Bar

1300 US-46, Parsippany-Troy Hills, NJ 07054

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Grilled Shrimp on the Barbie (served without bread)
  • Perfectly Grilled Salmon
  • Lobster Tails
  • Center-Cut Sirloin (and other standard steak options)
  • Filet Mignon (Victoria’s Barrel-cut Filet Mignon)
  • Alice Springs Chicken (GF preparation as part of the gluten-free options)

⚠️ Risks & cross-contamination

  • The restaurant does not operate a dedicated gluten-free kitchen, which means cross-contact is a continued risk unless strict procedures are followed. Staff training and allergen protocols are in place, and a gluten-free menu is available, but cross-contact remains a potential concern.
  • Some reviewers report gluten-containing items or cross-contact (e.g., fries in shared fryers, salads with croutons, or miscommunication during busy times). Others highlight successful experiences where staff and managers followed safety steps, flagged orders, and kept GF items separate.
  • Always inform the server of the celiac diagnosis, ask to see or request the gluten-free menu, and request explicit kitchen precautions (separate utensils, gloves, and cooking surfaces) for your meal.

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