Celiac safety profile
Xiquita Restaurante y Bar
Restaurant
500 E 19th Ave, Denver, CO 80203
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Homemade corn tortillas with butter (bread service) – mentioned by a gluten-free-focused diner as part of the experience.
- Steak (e.g., CAB New York Strip) – referenced by a celiac diner as a safe option.
- House-made Nixtamal Tortillas (corn-based) – listed on the menu (nixtamal), which is corn-derived.
⚠️ Risks & cross-contamination
- The restaurant is not described as a dedicated gluten-free facility, which means cross-contamination precautions depend on kitchen practices not explicitly defined in the materials.
- Some diners report “no cross contamination worries,” but this is anecdotal rather than a formal guarantee. As always, confirm current practices with staff before ordering.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.