Celiac safety profile

ÔDELICE

French Restaurant · Creperie · European Restaurant

Hong Kong, Tsim Sha Tsui, Nathan Rd, 100號L407

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free mixed seafood risotto (modified from a gluten-containing seafood pasta)
  • Potatoes (as a side option)
  • Buckwheat galette
  • Buckwheat crepe

⚠️ Risks & cross-contamination

  • There is no dedicated gluten-free facility at this location.
  • The menu lacks consistent gluten-free markings, so you must explicitly communicate your needs and confirm ingredients and preparation.
  • While staff have shown they can modify dishes to be gluten-free, cross-contact risk remains until you have clear assurances about kitchen practices and surfaces.

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