Celiac safety profile
Grani da Re - Pizza e Bottega
Pizza Restaurant · Hamburger Restaurant · Restaurant
Via Giacomo Medici, 30, 91014 Castellammare del Golfo TP, Italy
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (GF dough prepared by hand; dedicated oven/area reported by some diners)
- Gluten-free fries
- Gluten-free bread/Buns
- Gluten-free desserts (including gluten-free desserts in general; tiramisu noted in at least one experience)
- Gluten-free beer
- Other GF items noted in reports as part of the menu (items described as gluten-free or prepared in dedicated manner)
⚠️ Risks & cross-contamination
- There is conflicting information about how cross-contamination is prevented. Some diners report a separate oven and dedicated handling for GF pizzas, while other sources state the facility is not fully dedicated to gluten-free production.
- A negative note in the collected information points to the establishment not being a dedicated gluten-free facility, which implies potential cross-contamination risk if precautions are not strictly followed.
- Recent positive experiences emphasize awareness of gluten-free needs and separate preparation for GF items, but the overall picture remains nuanced rather than definitively risk-free.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.