Celiac safety profile
Avalon Café and Bakery
Restaurant · Bakery · Brunch Restaurant · Coffee Shop
1049 Woodward Ave, Detroit, MI 48226
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Egg sandwich on a gluten-free bun
- Bacon and avocado sandwich on a gluten-free bun
- Sausage egg breakfast sandwich on a gluten-free bun
- Avocado toast served on a gluten-free bread product (e.g., gluten-free bagel)
- Power bowl described as made with gluten-free oats
- Roasted potatoes as a side (noted in some experiences as part of a gluten-free meal)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, so cross-contamination is possible depending on kitchen processes.
- Staff knowledge and training quality appear variable across reports: some diners felt heard and accommodated, while others encountered gaps in understanding celiac needs and cross-contact risks.
- Menu labeling for gluten-free options isn’t consistently explicit, which means you may need to ask and confirm every order directly with the kitchen.
- Positive recent experiences exist, but they are not universal, so predictability may be limited.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.