Celiac safety profile
Sa Creperia Sa Bassa
Creperie · Restaurant
Carrer D'En Francesc Gomila, 2, 07500 Manacor, Illes Balears, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crepes (savory and possibly dessert varieties)
- Gluten-free tiramisu
- Gluten-free cheesecake
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. That means cross-contamination risk exists unless staff confirm precautions for gluten-free prep on the items you want.
- No explicit, published details about dedicated gluten-free equipment or procedures are provided in the collected information.
- Given the recent positive feedback about staff knowledge, you may encounter supportive gluten safety practices, but it’s wise to ask directly about how gluten-free items are prepared (e.g., shared fryers or prep surfaces).
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.