Sorriso

⚠️ Risks & cross-contamination

• The business data indicates dedicated gluten-free facilities, which suggests strong cross-contamination precautions.
• Staff knowledge about contamination is highlighted in a review, supporting safe dining practices.
• There is at least one note suggesting there are no gluten-free desserts, and another note indicating gluten-free beer isn’t available. These are not safety incidents, but they are practical constraints to be aware of.
• A conflicting external claim exists about dedicated GF status, but the primary data provided by the business itself indicates a dedicated gluten-free setup.