Celiac safety profile
The Crêpe House
Creperie · Bistro · Breakfast Restaurant · Coffee Shop
619 S Mission St, Wenatchee, WA 98801
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free crepes (sweet and savory) prepared with gluten-free batter. Reports indicate all crepes can be made with GF batter, with options to customize fillings.
⚠️ Risks & cross-contamination
- The business is not labeled as a dedicated gluten-free facility. That means there is some inherent cross-contact risk unless precautions are consistently followed.
- Evidence suggests meaningful cross-contamination precautions exist: separate GF batter, a separate grill for GF crepes, and a dedicated or semi-dedicated kitchen area noted in recent reviews. Staff training on cross-contact is also highlighted in feedback.
- Overall, the safety profile appears strong due to recent positive experiences, but the lack of a dedicated GF facility means some residual risk may remain.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.