Celiac safety profile
Davanni's
Pizza Restaurant · Sandwich Shop
14639 Co Rd 11, Burnsville, MN 55337
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizza (10" option) made with a known GF crust (Udi's). This option is explicitly identified as gluten-free in the menu context.
- GF pizza prepared with precautions to minimize cross-contact: separate prep area, dedicated utensils, dedicated oven, and fresh cutting implements for each GF pizza.
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so some level of cross-contamination risk remains possible in theory.
- Some older feedback notes cross-contact risk scenarios, and one perspective acknowledges that while precautions are taken, absolute guarantees aren’t stated.
- Recent aggressive safety signals (separate prep spaces, dedicated equipment, walk-in cooler use, and specialized handling) significantly mitigate risk, but you should expect that cross-contamination cannot be guaranteed away in every case.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.