Celiac safety profile
Klatrekaféen
Restaurant
Misværveien 10, 8312 Henningsvær, Norway
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free burger with a gluten-free bun (not on the menu by default but reachable by asking when ordering)
- Fish soup prepared gluten-free
- Chili con carne prepared gluten-free
- Gluten-free bread/buns
- Gluten-free beer
- Gluten-free apple cake
⚠️ Risks & cross-contamination
- Fries have been reported as cooked in the same fryer as gluten-containing foods, meaning not all fried items are gluten-free-safe.
- The establishment is not a dedicated gluten-free facility, which inherently carries cross-contamination risk for celiac diners.
- While there are clear recent positives (GF buns, GF soups, GF beers, etc.), the non-dedicated facility and occasional shared cooking surfaces remain a safety concern for strict celiacs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.