Celiac safety profile
Chez Écrapou
Hamburger Restaurant
20 Bd Jean-Paul-Vincent, Longueuil, QC J4G 1Z2, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free burgers served on gluten-free buns
- Gluten-free poutine (with GF gravy)
- Fries prepared in a dedicated gluten-free fryer
- Gluten-free sauces used on burgers
- Other items noted as GF in the reviews include buns and poutine components prepared with dedicated or labeled GF processes
⚠️ Risks & cross-contamination
- Positive signals: multiple reviews highlight dedicated spaces and fryers for GF items, plus staff who are knowledgeable and careful about cross-contamination.
- Negative signals: the most recent feedback indicates the establishment may no longer be guaranteed safe for celiacs due to changes in space/equipment and turnover, which could impact cross-contact controls.
- Overall, there is a tension between longstanding GF practices and very recent claims that these protections may no longer be in place, making safety uncertain at the moment.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.