Celiac safety profile

Blue Hill

Restaurant · American Restaurant · Farm

630 Bedford Rd, Tarrytown, NY 10591, United States

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Homemade gluten-free bread
  • Rice flour brownie with milk jam (gluten-free dessert)

⚠️ Risks & cross-contamination

  • The restaurant is not a dedicated gluten-free facility, so exposure to gluten cannot be ruled out in all kitchen operations.
  • However, there are explicit instances of cross-contact questions being asked and accommodations made (including separate portions) for gluten-free diners.
  • As with any non-dedicated kitchen, ongoing diligence is important, and it’s advisable to communicate dietary restrictions clearly when ordering.

Community reviews

Share your experience