Celiac safety profile
The Steak House
Restaurant Brasserie
Rambla de Catalunya, 27, bis, Eixample, 08007 Barcelona, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Goat cheese salad (GF-marked on the menu; a diner ate it and did not become ill). This is the only explicitly documented GF item identified in the collected information.
⚠️ Risks & cross-contamination
- The facility is not dedicated gluten-free. This alone raises concern for cross-contact.
- Fries were specifically avoided by at least one diner due to shared oil, indicating possible cross-contamination pathways for fried items.
- Some cooking practices at the table (e.g., cooking on a burner or hot stone) could introduce cross-contact risks if not carefully managed.
- Past feedback notes mention avoiding certain desserts due to cross-contamination concerns.
- While staff are described as knowledgeable and responsive, the combination of non-dedicated facilities and these cross-contact cues means risk cannot be dismissed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.