Celiac safety profile
OEB Breakfast Co.
Restaurant · Breakfast Restaurant
1590 Ellis St, Kelowna, BC V1Y 2A7, Canada
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free waffles (prepared in a dedicated gluten-free waffle iron)
- Eggs Benedict served on a gluten-free English muffin or other gluten-free bread
- Gluten-free toast options (GF English muffins/bread)
- Fingerling potatoes prepared gluten-free (often mentioned as being baked or prepared separately)
- Other gluten-free potato preparations labeled as safe on orders
⚠️ Risks & cross-contamination
- The kitchen is not described as a dedicated gluten-free facility, so cross-contamination is a potential risk in some preparations.
- Some reviews mention items that may carry gluten in their packaging or preparation (e.g., meats labeled “may contain gluten”).
- A minority of diners report hesitation from staff or ambiguity in certain scenarios, underscoring the importance of explicit, proactive communication about your celiac needs.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.