Celiac safety profile

Poseidón

Gluten Free Restaurant · Barbecue Restaurant · Tapas Bar

Av. de Kansas City, 96, 41007 Sevilla, Spain

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Beer (gluten-free beer)
  • Beef ribs
  • Croquettes
  • Dessert
  • Fish & chips
  • Fries

⚠️ Risks & cross-contamination

  • The restaurant is described as dedicated gluten-free with practices aimed at preventing cross-contamination (including a dedicated GF fryer in at least one external source).
  • Some sources emphasize 100% gluten-free menus and separate preparation to avoid cross-contact (evidence suggests measures are in place, though kitchens and menus can evolve).
  • As with any GF-focused venue, it’s wise to reconfirm on-site if you have extremely sensitive needs or if you’re ordering items that could involve shared equipment.

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