Mission BBQ

⚠️ Risks & cross-contamination

• The location is not a dedicated gluten-free facility, so cross-contact risk remains a possibility, especially if cornbread or non-GF sauces find their way onto a plate.
• Some sauces are not GF (e.g., certain identified sauces), so it’s important to verify which sauces are GF for your order.
• Occasional lapses have been reported in reviews, including miscommunications or mishandled orders, particularly during busy times.
• The safest approach is to clearly state a gluten-free order, request the GF menu, watch the prep process, and ensure the kitchen is aware of the order before plating.