Celiac safety profile
HAUS
Bar
200 Burton Rd, West Didsbury, Manchester M20 2LW, United Kingdom
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- See full report after page loads.
⚠️ Risks & cross-contamination
- The restaurant is not dedicated gluten-free, which introduces cross-contamination risk in a kitchen environment not specialized for celiac safety.
- Reported issues include fries/chips fried in the same oil as other foods, and at least one review noting that some GF items may still share fry oil.
- While staff show knowledge and a willingness to adapt, these cross-contamination factors mean strict gluten-free safety cannot be guaranteed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.