Celiac safety profile
Latchkey Deli
Restaurant · Catering Service · Deli · Sandwich Shop
1035 Massachusetts St, Lawrence, KS 66044
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free buns for sandwiches
- House-made gluten-free potato chips
- Reuben sandwich made with gluten-free bun
- Latchkey Italian sandwich made with gluten-free bun
- Most sandwiches can be made gluten-free (with the exception of items like Mac and cheese and certain pasta salads)
- Note: Mac and cheese and pasta salad were identified as exceptions in at least one account
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility, which means cross-contamination risk exists unless careful practices are followed.
- Multiple reviews highlight staff knowledge about celiac disease and cross-contact, with practices such as glove changes and careful prep, and some reporting of a dedicated GF kitchen in certain contexts.
- A minority of negative feedback exists (a report about grill timing and safety concerns); overall, recent feedback is overwhelmingly positive regarding gluten-safety and accommodation.
- One review notes a dedicated fryer for GF chips, which helps mitigate cross-contact for fried items.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.