Celiac safety profile
Arepas Grill
Venezuelan Restaurant
39 Richmond St S, Saint Kevin's, Dublin 2, D02 DC84, Ireland
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Arepas (corn flour-based) – frequently described as gluten-free and commonly GF on the menu; many accounts note GF-friendly options.
- Fries – gluten-free when prepared in a dedicated fryer.
- Tres Leches cake – explicitly mentioned as gluten-free in a recent account.
- Desserts – various gluten-free options exist among desserts; some GF desserts are clearly labeled.
⚠️ Risks & cross-contamination
- The restaurant is described as having a dedicated gluten-free facility, which strongly reduces cross-contact risk.
- A dedicated fryer for fries is noted in some accounts, further lowering risk for fried items.
- There are occasional notes about staff knowledge regarding cross-contamination; however, experienced staff members are described as able to guide and reassure customers. Ongoing confirmation with staff about safety and labeling is still wise.
- Most evidence is recent, reinforcing a generally positive safety signal, though older feedback exists and should be weighed with current experiences.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.