Celiac safety profile
ADELINA
Italian Restaurant
1040 Woodward Ave, Detroit, MI 48226
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Pasta dishes made with gluten-free noodles (including fresh, in-house GF pasta).
- Calamari prepared with gluten-free batter.
- Fresh gluten-free pasta made in-house (including varieties made from cauliflower).
- Salmon entrees with sauces that have been confirmed free of breadcrumbs.
- Dishes explicitly labeled gluten-free on the menu or discussed as GF with staff.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility; cross-contact risk exists in general kitchen operations.
- Older observations mention shared fryers for certain apps and pasta-water practices, underscoring the need for kitchen confirmation per order.
- Desserts and some fried items may have fewer gluten-free options.
- Recent updates do show proactive safety signals (e.g., breadcrumb-free sauce adjustments), but per-item verification with staff is advised.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.