Celiac safety profile
Pike & Pint Grill
Asador · Bar · Restaurant
110 30th Ave W, Alexandria, MN 56308
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Grilled chicken breast sandwich on a gluten-free bun (garlic aioli, bacon, lettuce, tomato, smoked Gouda).
- Juniper Tuna sandwich on a gluten-free bun (ginger slaw, avocado, wasabi aioli).
- Bold and spicy Hidden Bison Ranch Burger on a gluten-free bun.
- Grilled Flat Iron Steak served with a gluten-free bun.
- Creamy Alfredo sauce tossed with gluten-free pasta (made to order).
⚠️ Risks & cross-contamination
- The restaurant is not a dedicated gluten-free facility, so there is a potential cross-contamination risk inherent to non-specialized kitchens.
- However, numerous recent guest reports describe careful handling of GF items (separate GF sections on menus, GF buns, separate pans when requested) and consistently knowledgeable staff.
- A few older experiences mention less confidence, but the most recent evidence strongly supports reliable GF accommodations. When in doubt, ask clearly about bun handling, pan surfaces, and dedicated utensils for GF dishes.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.