Celiac safety profile

Virginia Inn

New Us American Restaurant · Restaurant

1937 1st Ave, Seattle, WA 98101

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free Fish & Chips (GF version; commonly cited as fried in a dedicated GF fryer)
  • Calamari (GF)
  • Clam chowder (GF)
  • Burgers with gluten-free bun (GF bun available)
  • Fries (GF when prepared in a dedicated GF fryer)
  • Desserts labeled GF, such as carrot cake and cheesecake

⚠️ Risks & cross-contamination

  • Cross-contamination controls appear robust in the collected experiences: many guests emphasize a dedicated gluten-free fryer and clear GF labeling.
  • While not every dish is guaranteed GF in every situation, the overwhelming feedback centers on staff being knowledgeable, willingness to answer questions, and the kitchen taking CC seriously.
  • Occasional service or experience variations exist in reviews, but there is consistent positive reporting on safety practices and GF accommodations.

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