Celiac safety profile
Dickey's Barbecue Pit
Restaurant · American Restaurant · Barbecue Restaurant · Catering Food And Drink Supplies
1720 S Broadway, Minot, ND 58701
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Meats (explicitly mentioned as GF in multiple reports): pulled pork, brisket, turkey, chicken, ribs, jalapeno sausage.
- Potatoes and potato-based sides: baked potato, loaded potato casserole.
- Beans/vegetables: baked beans; green beans.
- Dessert option noted as GF for some guests: ice cream (gluten-free and dairy-free minus the cone).
- These items appear in the collected evidence as GF or repeatedly described as safe when proper precautions (gloves, fresh cutting boards) are used.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility. Cross-contact risk remains inherent in any shared-kitchen environment.
- Some sauces and certain sides may contain gluten or be questionable; at least one note cites a BBQ sauce as not GF, so verification is important.
- Fries and some fried items may be cooked in shared fryers, depending on location and prep methods; one older account flags potential cross-contact with fries.
- Buns are not GF, so avoiding bun-based dishes is necessary to stay GF-safe.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.