Celiac safety profile

Perry's Steakhouse & Grille

Steak House · American Restaurant · Fine Dining Restaurant · Seafood Restaurant

9827 Katy Fwy, Houston, TX 77024

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • 8 OZ FILET PERRY* (GF, DF WITH MODIFICATIONS)
  • AHI TUNA FILLET MIGNON* (GF, DF)
  • Artichoke, Potato and Leek Soup with Truffle Oil (GF WITH MODIFICATIONS, DF WITH MODIFICATIONS)
  • Romaine Caesar (GF WITH MODIFICATIONS)
  • Other items are described as GF or GF with modifications in various menu contexts, but exact lists vary by location and event menus.

⚠️ Risks & cross-contamination

  • The establishment is not a dedicated gluten-free facility, so cross-contamination is a potential risk if not managed carefully.
  • Some historical reports highlighted the importance of explicitly informing staff about celiac disease to avoid hidden gluten in sauces or preparations; many contemporary reviews emphasize that staff and managers take allergies seriously and coordinate with the kitchen.
  • Recent feedback generally points to strong safety practices, but ongoing proactive communication with the staff remains important for those with celiac disease.

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