Saheb Indian Bistro

⚠️ Risks & cross-contamination

• The operation is not a dedicated gluten-free facility, which means there is an unavoidable cross-contamination risk inherent to many multi-dish Indian kitchens.
• Positive notes from recent reviews indicate that many items are clearly labeled gluten-free and that staff can be mindful of allergy notes, but the lack of a dedicated facility means absolute safety cannot be guaranteed.