Celiac safety profile
Duck Island Ice Cream
Ice Cream Shop
67, 3/73 Hurstmere Road, Takapuna, Auckland 0622, New Zealand
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Housemade GF Maple Waffle Cones (explicitly gluten-free). This is the clearest, explicitly-supported celiac-safe item identified in the available evidence.
⚠️ Risks & cross-contamination
- The allergen information notes that the kitchen also makes products containing milk, eggs, peanuts, tree nuts, soy, and wheat, which implies potential cross-contact risk for gluten-containing products.
- While staff can be knowledgeable and may take allergy precautions (e.g., using fresh utensils or gloves when asked), the lack of a dedicated gluten-free facility means cross-contamination risk cannot be ruled out.
- Some evidence from reviews and store materials suggests that gluten-free options exist and can be identified on the menu, but this does not remove cross-contact concerns.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.