Celiac safety profile

Karai Ramen + Handroll

Japanese Restaurant · Asian Restaurant · Ramen Restaurant

640 W Republic Rd ste100, Springfield, MO 65807

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Gluten-free noodles (glass noodles) available; verify which dishes they can accompany.
  • Veggie ramen can be made GF by omitting noodles and using rice on the side with veggie broth.
  • Vegetable broth itself is mentioned as a GF option when customizing bowls.

⚠️ Risks & cross-contamination

  • Not a dedicated gluten-free facility.
  • Some staff appear knowledgeable about GF options and modifications, and at least one staff member has celiac, which can be helpful for safety awareness.
  • Recent experience shows a gluten-containing ingredient slipping into a GF-order (imitation crab in a GF roll) and a safety-status mis-entry on a GF veggie ramen. This highlights potential for cross-contamination and labeling errors.
  • Overall, while GF accommodations exist, there is meaningful risk unless you can clearly communicate and confirm safety at every step.

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