Celiac safety profile
Casa Mía Street Food Gluten Free
Bar
C. Eduardo Dato, 2, 1ºDrcha Centro, Centro, 14003 Córdoba, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pizzas (prepared in a dedicated gluten-free kitchen)
⚠️ Risks & cross-contamination
- Positive signals: dedicated gluten-free kitchen and separate preparation spaces reported by multiple diners; processes described as reducing cross-contact risk.
- Caution: a very recent report suggests gluten-free offerings may not be available anymore, which introduces uncertainty about current safety. While cross-contact risks may be low when a dedicated GF kitchen is confirmed, the present availability of GF options is unclear and should be confirmed.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.