Celiac safety profile
Pesce iTALiAN
Italian Restaurant
1 American Yacht Harbour, St. Thomas, 00802, U.S. Virgin Islands
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (penne and other gf pasta dishes)
- Pasta dishes prepared with gluten-free pasta (e.g., carbonara with gf penne)
- Gluten-free flatbread
- Gluten-free pesto flatbread
- Gluten-free chocolate lava cake
- Gluten-free flourless torte (dessert)
⚠️ Risks & cross-contamination
- This restaurant is not a dedicated gluten-free facility, which inherently carries greater cross-contamination risk than a dedicated GF operation.
- There is at least one historical report of a gluten-free labeled dish causing illness for a diner, underscoring that risk can manifest in real-world kitchens and highlights the importance of direct, explicit verification of kitchen practices before ordering.
- On the positive side, multiple recent reports emphasize separate preparation of gf pasta, gf sauces, and attentive staff knowledge, which can mitigate risk when clearly communicated and verified at the table.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.