Celiac safety profile
May Kitchen + Bar
Thai Restaurant · Restaurant
17614 Vashon Hwy SW, Vashon, WA 98070
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Drunken Noodles (GF option)
- Pad See Ew (GF option)
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility.
- Shared fryer noted in at least one past review; cross-contact risk for fried items.
- Mention of using GF soy sauce in some preparations; implies attention to gluten in sauces but not a guarantee of full cross-contact prevention.
- While there are many GF options and a GF-conscious menu, explicit, comprehensive cross-contamination protocols are not described in the collected information.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.