Celiac safety profile
Café Fina
Seafood Restaurant · Italian Restaurant · Southern Italian Restaurant · Steak House
47 Fishermans Wharf #1, Monterey, CA 93940
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Gluten-free pasta (including corn pasta), cooked in separate water and utensils
- Gluten-free pizza crust / gluten-free pizza variants (including a gluten-free margarita option)
- Gluten-free crème brûlée (dessert)
- Gluten-free desserts (general category)
- Corn pasta prepared in a separate pot with dedicated utensils
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility: cross-contamination risk exists in principle, so explicit confirmation of separate cooking processes is important.
- Several diners reported strong staff knowledge and proactive safety measures (including separate water for GF pasta and separate utensils), but a small number of reviews from earlier years described variability in comfort or confidence.
- Given the recent positive signals and frequent emphasis on cross-contamination precautions by staff, the overall risk appears manageable when you proactively communicate and confirm cooking practices for your meal.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.