Celiac safety profile
Ran de Mar
Mediterranean Restaurant
Av. del Sanatori, 5, 7, 43880 Sant Salvador, Tarragona, Spain
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Homemade gluten-free cannelloni
⚠️ Risks & cross-contamination
- Official materials describe a 100% gluten-free kitchen designed to minimize cross-contamination and to be safe for celiac diners.
- There is at least one external listing that raises questions about dedicated facilities, but the collected materials consistently emphasize GF adaptations and a GF-focused kitchen.
- Recent guest feedback generally confirms GF options and careful handling, reinforcing safety signals.
- Takeout options exist with GF adaptations, which can help maintain GF integrity at home.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.