Celiac safety profile

Moukas Restaurant

Greek Restaurant

Gouvia 0013, Kerkira Greece 491 00, Greece

🍽️ What you can eat here

Pulled from Gluto's celiac safety report for this location.

✅ Reported safe options

  • Fries
  • Gyros

⚠️ Risks & cross-contamination

  • The facility is not a dedicated gluten-free facility, which means cross-contamination risk cannot be assumed to be zero.
  • There are notes suggesting the staff know what is safe for celiacs, and there are references to cleaning procedures prior to serving celiac guests, indicating some cross-contamination precautions exist.
  • The strongest, most current safety signals are limited, and several pieces of evidence are older (a couple of years), so confidence in consistent celiac safety remains uncertain.

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