Celiac safety profile
Perry's Steakhouse & Grille
Steak House
4 Perimeter Park S, Birmingham, AL 35243
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Pork Chop (gluten-free) — Perry’s famous chop is repeatedly cited as a safe GF option when prepared with caution.
- Ribeye steak (gluten-free) — Reported as GF by diners who ordered it and felt safe.
- Redfish (gluten-free) — Identified in multiple positive experiences as a GF option.
- Salmon (gluten-free) — Mentioned as a safe GF choice in at least one recent experience.
- Filet is discussed in some reviews as part of GF dining experiences, but explicit GF labeling for that specific dish isn’t consistently confirmed in the collected notes; rely on staff guidance for accuracy.
- Gluten-free bread for the table — Explicitly noted as GF bread service in at least one positive visit.
⚠️ Risks & cross-contamination
- Not a dedicated gluten-free facility: cross-contact risks exist if precautions aren’t followed.
- Some experiences warn that gluten-free markings can be misunderstood; the safest path is to clearly communicate your celiac status and have staff, ideally a manager, confirm the specific precautions for each dish (ingredients, sauces, and any shared equipment).
- When in doubt, ask for a manager to review the kitchen’s handling of your order and request separate preparation where possible.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.