Celiac safety profile
Cooper's Hawk
American Restaurant · Seafood Restaurant · Wine Bar
1900 NW Tiffany Spgs Rd, Kansas City, MO 64154
What you can eat here
Pulled from Gluto's celiac safety report for this location.
✅ Reported safe options
- Warm gluten-free bread served at the table
- Gluten-free gnocchi
- Gluten-free desserts (examples mentioned): s'mores budino, salted caramel crème brûlée
- General note: The gluten-free menu is described as large and consistently revised in various locations, with staff often following allergy tickets and separate prep areas in many reports.
⚠️ Risks & cross-contamination
- The overarching pattern in the collected information shows strong safety practices and extensive gluten-free options, but there are infrequent reports of cross-contact or gluten exposure, including at least one recent negative review mentioning a gluten-related issue.
- Not all locations are described as having a dedicated gluten-free facility; some accounts reference dedicated fryers or separate prep areas, while others do not. This variability means vigilance remains important, even in a location with a robust GF program.
- The safest approach is to communicate clearly about true celiac needs, confirm allergy tickets or chef involvement, and request GF bread and separate prep where available.
Gluto score breakdown
Each axis is scored 0–100 from research + community signals.